Oh! The Cookies I Have Eaten

Slightly out of step with Christmas festivities, this is not a post about making cookies … it is about eating them.

Slightly out of step with Christmas festivities, this is not a post about making cookies … it is about eating them.

I’ve had an epiphany lately … If we are what we eat, then I am an Oatmeal Cookie with a large percentage of Russian Tea Cake.

Writing recently about my Grandmother, (Grandma Changed the World by Baking Cookies) it occurs to me that my family accented almost every moment of my childhood with cookies. It’s also how we solved most of our ailments.

Photo by Tina Nord on Pexels.com
  • Friday night sleepover at Grandma’s … oatmeal/chocolate chip or peanut butter cookies. “Just two,” she always instructed but then played deaf when we sneaked back to the cookie jar … multiple time! We were experts at trying to arrange the remaining cookies so that it didn’t appear that any were missing.
  • Family stopping by after church … Aunt Mary’s famous raisin cookies recipe … the one that only tasted right when Aunt Mary made it herself … we suspected that she left an ingredient or two out when she reluctantly agreed to share it after years of being begged.)
  • Fourth of July … orange gumdrop cookies … red gumdrops instead of orange (same recipe at Christmas with red and green gumdrops).
  • Snicker Doodles for lunch boxes
  • Brownies (with ice cream) for birthdays.
  • Gingersnaps for colds and sniffles or just having a bad day.
  • More bad days, especially a rough day at school … Ice Box Cookies to the rescue. It was somewhat of a cardinal sin in the family to not have a roll of vanilla or chocolate cookie formed into a log and wrapped in wax paper, waiting in the fridge for need-cookies-now-emergencies. If you don’t know what an Ice Box Cookie is, you’ll find knock off versions in the cold food section of the grocery store, next to cinnamon rolls in a can, and instant crescent rolls … all of which are handy but none of which taste anything like Grandma’s.
Photo by ready made on Pexels.com

Grandma watched TV shows about the end of the world and atomic explosions. The result was a flurry of baking in the kitchen … usually her go-to peanut butter bars. “No matter how poor we are, we always have enough ingredients for a batch of these … and they’re fast,” she said. I always suspected that if the world were about to end, she wanted to make sure we had one more sweet treat before the devastation set in. Guess that trait passed down to me … I have friends posting about the end of the world as we know it … warning us to stock up on survival gear … and I’m thinking about cookies.

I always suspected that if the world were about to end, she wanted to make sure we had one more sweet treat before the devastation set in.

Christmas Time brought out a whole new slew of recipe books and delicacies:

  • Sugar cookies with slathers of butter and a touch of cream of tartar
  • Rice Crispy® treats (made by my mom … these were too modern for Grandma)
  • Peanut butter balls rolled in chocolate (I was horrified to learn that a small amount of paraffin wax was used in these! But didn’t stop me from eating them.)
  • Spritz cookies … as long as we hadn’t lost any pieces to the cookie press
  • Thumb print cookies … filled with our own homemade strawberry freezer jam
  • German Springerle … these cookies – a work of art and true German artistry – demanded baker’s ammonia (sounds nasty, but I’m pretty sure that’s what was in the bottle deep in Grandma’s cupboard). They also required a special rolling pin … sad to say, I’m not sure what happened to the two that Grandma kept … I’ve never attempted these on my own.
  • Joe Froggers … a very laborious molasses cookie … chewy to perfection … and loaded with a lethal amount of molasses
  • Russian Tea Cakes … probably my favorite, especially with finely chopped walnuts and lots of powdered sugar

I had vowed not to do a lot of baking this year because it’s not in line with anyone’s health needs in our family … but … this list!

Maybe just ONE of these … but …. which?

Springerle (source of photo unknown) … these licorice flavored, coffee dunking cookies were part of our German Heritage.

Last minute confession: After writing the first draft, I had to run to the store for some dinner items, but couldn’t stop myself from peaking into the fridge where the instant cookie dough is kept. There was just one lonely roll of sugar cookie dough left. Even though my Grandma (and our youngest daughter, who has become Christmas Cookie Baker Extraordinaire) wouldn’t approve … I couldn’t leave the poor thing there by itself. After all … the evening news was petty bleak about the state of our world.

Wishing you Happy Cookie Eating … whatever the occasion!

Thank you for reading “Small Stuff”.  This is the second of two blogs sites that I keep.  You can find more on my thought&faith blog at rashellbud.wordpress.com. Wishing you a beautiful day full of the Small Stuff that transforms life into BIG STUFF.

A note to my “silent” readers … thank you for taking the time out of your busy day to read my work. I’ve learned that many of you are shy about commenting or hitting the like button, but I want you to know that I appreciate your visits and invite you into the conversations whenever you are ready.

Wishing you peace in all things … Shelly

Advertisement

My Grandma Changed the World with Cookies

My daughter signed me up for a website that asks me to respond to weekly prompts, sharing about my life and memories … thoughts to be passed down to the family. I haven’t been very good about keeping up with it … sorry, Honey … but a couple of the prompts have lined up with things on my mind at the moment.

This week, the prompt was to write about someone who was a positive influence during my childhood. I started typing without really knowing who I was going to write about … turns out to be Grandma.

Grandparents … and our senior citizens in general … have been taking up a lot of my “thinking time” during this pandemic. It crushes me to think of the elderly isolated and withering away ALONE in their homes or rooms in a senior home … lonely … afraid … sad … scared … alone … alone. (Repetitions intentional.) Some I know have died without their family at their bedside because of restrictions. Awful …

I won’t stray any further into what the pandemic is doing to our elderly… as it’s not what the prompt or my response was about. I’ll just add that all this COVID stuff, especially during the holidays, has made me nostalgic.

Here is my response to the prompt from my daughter with a little more added in.

Who Had the Most Positive Influence on You as a Child?

I feel like I had a lot of good influences as a child.  One that stands out first is Grandma (my mom’s mother).  

It’s funny because as a teen, I think I was pretty hard on Grandma and didn’t see her as a good influence because she had become a hermit and shut herself off from people.  She didn’t like to go places and had stopped driving long before I was born.  I guess I saw her as someone who was very afraid of life and therefore weak. She started a lot of sentences with “Aren’t you afraid” … and by the time she finished asking, I guess I was afraid too.

For her struggles with anxiety and fear, Grandma was an amazing person.  With Mom so busy wrangling four kids and Dad trying to juggle enough work to keep us all fed, Grandma was our extra bright spot.  She had the time to fuss over us, play with us, and make us cookies.  Lots of cookies.  We always said that Grandma pretended she was making the cookies for us, but she was the one with the sweet tooth.

From Grandma I learned that the trick to good cookies was making sure that the butter and sugar were fully creamed.  She made me do this with my hands so that I could feel what it took to melt the ingredients together until I could barely feel the sugar crystals any longer.  Eventually I would  use a wooden spoon and could tell by the color of the mixture when it was truly ready for the next ingredients.

Peanut butter cookies (I loved making the patterns with a fork as we smashed down the dough), snickerdoodle, and ranger cookies (cookies with cereal and nuts in them), and occasionally brownies … filled her little kitchen and its pink plaster walls with scents of love.

Ice cream was another of Grandma’s sweet tooth staples.  Her favorite was Marigold’s Strawberry ice cream with chunky pieces of frozen strawberries imbedded.  She usually had Chocolate Ripple, and Tin Roof Sundae on hand as well. If there was only one serving of Strawberry left we knew what we would be having … it would NOT be the Strawberry. That’s about the one thing I remember Grandma standing resolutely on … the Strawberry was HERS.

For not liking to be in groups of people, Grandma always had other people on her radar.  She was a very loving person, always mindful of others.  She sent birthday cards faithfully, called the little old ladies in town on a regular basis (always referring to them as the “old ladies” as if she wasn’t one of them), and kept up with all the graduations and big events in the lives of her many nieces and nephews and their children.  She made sure there were flowers on all the family graves at Memorial Day, and kept my imagination alive with stories of her childhood and of family memories about people I only knew through photos because they had passed on before I was born. She received more Christmas cards than anyone I knew, probably because she was so faithful about sending them out and including a personal hand-written letter. (She would not be a fan of the modern form letter popular these days.)

If someone was in need, Grandma would have my Mom get money from her bank account and send an anonymous letter with some cash tucked in.  She was very generous with us kids and it was because of her we had a lot of basic things like school clothes and new shoes covered. Because she didn’t like to leave the house, she gave us money at Christmas and birthdays. We never minded, because the older we got the bigger the numbers got on those checks!

Even for all of the fears she battled (probably stemming from a battle she had with a brain tumor in her forties and a challenging marriage to Grandpa, who drank too much sometimes), she had a deep and simple faith in Christ.  We used to sit at her organ and she’d play hymns from the old German hymnals she had.  She didn’t like to go to church any more even though it was a block from her house, but only because it meant being in a crowd. She cherished visits from the Pastor and parishioners who checked in on her regularly. She read her bible often and tucked in notes from the radio preachers who inspired her.

Grandma filled my childhood with scented memories.  I got to spend a lot of Friday nights at her house.  (Each of us kids took turns having a special night.)  We, of course, baked cookies, and we ate frozen meat pies, heated up in her oven as soon as the cookie making was done, the smells of that pie crust and the meat, vegetables, and gravy tantalizing me. I loved bathing in her oversized claw foot tub, filling the bathroom with the aroma of a rose garden from the bubble bath she kept on hand.

She kept a closet of toys and puzzles for us, took me on walks, read books, taught me to crochet, taught me a lot about gardening, instilled a love of flowers, and of story telling. And most of all … a love of all things sweet.

Although my siblings and I may have been good excuses to bake cookies in excess, those cookies … and every ingredient … and everything else we did together … speak to me of a fully invested love from my Grandmother. Can’t think of a much more positive influence than that.

This was all I wrote for my daughter … but I think a “cookie post” is on it’s way. I recently came across a box of some of Grandma’s treasured recipes and I’ve been thinking especially about her gingerbread cookies.

Stay tuned.

But before I go … what about you … any special memories of a grandparent’s influence? Or someone else in your childhood? Or maybe it’s your turn? Are there any special traditions you have with your family?

Thank you for reading “Small Stuff”.  This is the second of two blogs sites that I keep.  You can find more on my thought&faith blog at rashellbud.wordpress.com. Wishing you a beautiful day full of the Small Stuff that transforms life into BIG STUFF.

A note to my “silent” readers … thank you for taking the time out of your busy day to read my work. I’ve learned that many of you are shy about commenting or hitting the like button, but I want you to know that I appreciate your visits and invite you into the conversations whenever you are ready.

Wishing you peace in all things … Shelly